Cooktop:
1. Burner:
Front:
2 Sealed Single Burner x 18,000 BTU
1* Dual Burner 15000 BTU
Back:
2 Sealed Single Burner x 12, 000 BTU
1*Dual Burner 15000BTU with 650 BTU simmer function
2. 15,000BTU stainless steel griddle
3. Automatic re-ignition if the burner flame extinguishes


Oven:
30" oven
1.4.2 cu.ft oven capacity
2. Electric Broiler Wattage: 1x3 500 W
3. Electric Bake Wattage: 1x850W(Top) & 3000W(Base)
4.Black porcelain oven interior
5. Commercial convection fan
6. 2*Halogen Lights
7. Thermostatically Controlled to attain the right temp
18" oven
1. 2.5 cu.ft oven capacity
2. Electric Bake Wattage: 1x2500W(Base)
3. Thermostatically Controlled to attain the right temp
Fuel: NG/LPG (LPG conversion kit required)
Electrical Requirements: 240V/60HZ/30A
Product Dimension: 48”Lx27½”Wx39”H